Cook - Food and Nutrition Services - Per Diem

Corning, NY, United States
May 6, 2021


Job Description

Guthrie Entity

Corning Hospital

This position is part of the CH Bargaining Unit. 


Per Diem

Pay Grade


FLSA Status


Main Function

Responsible for preparation of assigned menu items according to standard recipes and department procedures. Maintains work area in sanitary condition. Possesses a general knowledge of all cook positions. Must understand the HACCP/Food Safety Program. (Hazard Analysis Critical Control Point).


 Completion of a formal technical school specializing in hotel or institutional cooking preferred.


Ability to read, write, and follow verbal and written instructions and procedures.  Ability to communicate and interact with a wide cross-section of individuals in a courteous and tactful manner. Must possess an abiding commitment to basic ethical and legal principles.

How To Apply

Guthrie is an equal opportunity employer. To apply for a position at Guthrie please visit


Job Info

May 6, 2021


United States

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